The secret to effective lip hydration lies in carefully selected, complementary ingredients.

Cocoa butter is proven to reduce moisture evaporation from the lips and acts as an active skin protector. Rich in polyphenols with anti-inflammatory and antioxidant properties, it helps to treat chapped and irritated skin.

Cranberry seed oil contains one of the highest levels of vitamin E in the plant world, making it an excellent emollient, moisturizer and antioxidant. Omega-3, 6 and 9 fatty acids help repair the skin's protective barrier, reduce transepidermal water loss and support skin regeneration.

Murumuru butter provides antibacterial and anti-inflammatory properties. It is easily absorbed and improves the application of lip balm.

Macadamia nut oil contains high levels of the unique omega-7 fatty acid, which acts as a skin builder, helping to prevent wounds and scratches. Phytosterols treat dry and irritated skin and squalene supports cell renewal.

Phytosterols compensate for the skin's own lack of cholesterol esters, helping to strengthen the skin's protective layer and reduce dryness.

Skin-identical squalane compensates for the lack of squalene, which is an essential part of the skin's own hydrolipidic layer, but whose production starts to decline after the age of 25.

Plant-based lanolin softens the skin and provides long-lasting protection, preventing moisture evaporation.

Apply daily as needed to moisturise the lips. We recommend using a lip balm in situations such as:

After brushing - Toothpaste contains surfactants and often a lot of menthol, which dries out the lips.

After showering - When showering, the skin absorbs water, and applying lip balm immediately after showering helps lock in moisture.

After eating - When you eat, your mouth produces saliva, which makes your lips dry. In addition, spicy, salty and acidic foods in particular can dry out your lips.

Cocoa butter, Olein/linoleic/linolenic polyglycerides, Candelilla wax, Macadamia nut oil, Shea butter, Berry wax, Phytosteryl Macadamiate, Cranberry seed oil, Murumuru butter, Squalane (from olives), Stearic acid, Sunflower oil, Vitamin E

INCI: Theobroma Cacao Seed Butter, Oleic/Linoleic/Linolenic polyglycerides, Euphorbia Cerifera Cera, Macadamia Integrifolia/Tetraphylla Seed Oil, Butyrospermum Parkii Butter, Rhus Verniciflua Peel Cera, Phytosteryl Macadamiate, Vaccinium Macrocarpon Seed Oil, Astrocaryum Murumuru Seed Butter, Squalane, Stearic Acid, Helianthus Annuus Seed Oil, Tocopherol

All ingredients are 100% natural and vegan.